Tuesday, June 7, 2011

Shortcake Royale



This is the easiest, but most impressive dessert ever!!! I'm not kidding. You buy 4 ingredients and assemble it. Normally, I like to make things but recently needed to bring a dessert to a dinner and just didn't have time. I pulled this out of my recipe book and it was great!!!!

Shortcake Royale
Adapted from The Food Network Magazine

Ingredients
1 store bought pound cake (found in freezer section at your grocery store)
1 container strawberries, washed and sliced
1 container blueberries, washed
1 container whip topping, thawed

Cut pound cake into 3 slices horizontally, so you'll have 3 thin rectangles. If your berries don't look very ripe or juice, toss with some granulated sugar and let sit for 30 minutes. Now you're reading to assemble.

Lay bottom slice of pound cake on your serving plate. Top with a layer of whipped topping. Spread the berries across the whipped topping. Lay the middle piece of pound cake on top of your first layer and repeat 2 more times. Ta-Da!!!! So amazing!!


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