Wednesday, April 27, 2011

Simple Chocolate Crinkle Cookies


I was craving a cookie, but didn't want to put much effort in. I found these on a great blog that I follow called MyBakingAddiction. You should definitely check it out!

Simple Chocolate Crinkle Cookies
Adapted from MyBakingAddiction.com

Ingredients

1 box Devil's Food Cake Mix
2 eggs
1/3 c vegetable oil
1 tsp vanilla extract
1/3 c powdered sugar

Directions

Preheat oven to 375 degrees. Line a baking sheet with parchment or a silpat mat.

In the bowl of a mixer, combine the cake mix, eggs, vegetable oil, and vanilla extract. Mix until combined.

In a separate bowl, set the powdered sugar. Using a small ice cream scoop, scoop mounds of the cookie dough and roll into balls in your hands. The dough will be sticky. Roll the balls in the powdered sugar and place 2 inches apart on your baking sheet.

Bake for 7-9 minutes, the middles will appear slightly undercooked but don't worry. Let set 5 minutes before serving and they'll be the perfect texture. Serve with milk as these are chocolate-y!

No comments:

Post a Comment