Sunday, April 17, 2011

Super Easy Chicken Parm Subs


This is my super easy take on a chicken parm sub and I throw in some spinach to make me feel healthier. You could add whatever you wanted or have lying around in the veggie drawer too.

Super Easy Chicken Parm Subs
Makes 2

Ingredients

1 chicken breast, cut into cubes
Salt and Pepper
1 c pizza or marinara sauce
1/2 c frozen chopped spinach
Parm cheese
French bread roll, hoagie roll, whatever you've got

Directions

Preheat the broiler. Cut the bread roll in half. Drizzle with olive oil and sprinkle with garlic powder and a little salt. Pop until the broiler until slightly toasty.

In a medium skillet over medium-high heat, brown the chicken in a little olive oil, season with salt and pepper. When cooked through, add the spinach and sauce. Let cook for 5 minutes or so.

When the bread is cool enough to handle, pile each piece with the chicken filling. Top with parmesan cheese and put back under the broiler until the cheese is bubbly and melted. Enjoy!

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